The Best Munchies Foods
By Rolling Up
Snacks are sacred. It’s no secret that weed and food go together. Let your high flourish your creativity in the kitchen. The world is yours. We have a few ideas to get you started and set you up to beat the munchies.
Nothing is worse than the feeling of dry mouth. You can make these ahead of time by taking grapes and freezing them in an airtight freezer bag. We promise you they’re thirst quenching and oddly satisfying. If grapes don’t suit your taste buds, try blueberries, raspberries, kiwi, dragon fruit.
Nutella induces a high on its own, whether you’re stoned or not. Grab a roll of croissant Pillsbury dough. Before rolling the dough into croissant form add a dab of nutella to each croissant then roll it in. The end results will leave you speechless.
The fantastic world of trail mix is limitless. You can combine sweet and savory small bites into a bowl and make magic. Here are a few ideas: chocolate chips, peanuts, gummy bears, gummy worms, almonds, peanuts, potato chips, Cheetos.
You don’t need to be out by a roaring campfire to make a s’mores. The combination of a crunchy graham cracker, sweetness from melted chocolate, and gooey marshmallow is an amazing combination.Top graham cracker with a square of chocolate and then marshmallows. Pop in the microwave for 15 seconds. There you have it, a beautiful s’more without burning a marshmallow.
Dress up frozen french fries with some garlic powder and olive oil. Better yet, you can load it up with bacon bits and melted cheese to make loaded fries.
Nothing beats a savory cheese burger. If you’re a non-meat eater swap out the chuck for a Beyond or Impossible patty. Here’s a recipe from Bon Appetit.
Homemade Pizza Bagels
Frozen pizza bites are nostalgic but you end up finishing them in 5 minutes. You can make a bigger version at home. All you need is a sleeve of plain bagels, pizza/marinara sauce, and mozzarella cheese to get the job done. Here’s a simple recipe to help curb the craving.
Cinnamon Toast Crunch Popcorn
Set yourself up for success by making these ahead of time and not risk burning your hand over the stove with hot sugar and syrup. Here’s a beautiful recipe from Vice.
Classic grilled cheese sandwiches hit home for a lot of people. Grab your favorite pieces of bread and toast it up with your favorite cheese: cheddar, American, provolone.